Tuesday, July 3, 2012

FETA CHEESE TURKEY BURGERS



INGREDIENTS


1 pound of 95% Fat Free Ground Turkey
1 cup crumbled Feta Cheese
2 teaspoons dried Oregano
3 tbsp of LunaOlivo Tuscan Oil
1/2 cup of Egg Whites
1 tbsp of Garlic

DIRECTIONS


Put your ground turkey in a large bowl.Add in the Feta Cheese, Egg Whites, Oregano, Olive Oil & GarlicMix together and form into patties.Place the patties on the grill and cook for 5-6 minutes on medium heat.Flip the patties and cook for another 5-6 minutes.Wrap into large spinach leaves.

NUTRITIONAL INFOCalories: 270Protein: 30gCarbs: 12gFats: 12g

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